Tomato Toast
Elevate your mealtime with our Tomato Toast recipe! This dish is a delightful blend of fresh flavors and textures, combining the tanginess of sourdough bread with the richness of burrata or scrambled eggs, and the zesty taste of sundried tomatoes and basil pesto. It's perfect for a quick breakfast, a light lunch, or a satisfying snack.
Why Tomato Toast?
Tomato Toast is more than just a tasty treat; it's a versatile and nutritious meal option. The sourdough bread provides a wholesome base, while the choice of creamy burrata or protein-rich scrambled eggs caters to different tastes and dietary preferences. The addition of arugula adds a peppery flavor, and the sundried tomatoes and basil pesto bring a Mediterranean flair. Drizzled with olive oil and seasoned with salt and pepper, this toast is both simple to make and delightful to eat.
Serves 2
Total time: 5 minutes
Ingredients
1 slice of bread (sourdough preferred)
Small handful of arugula
1/2 ball of burrata OR 2-3 scrambled eggs
3 sundried tomatoes, chopped
1 heaping teaspoon of basil pesto
Drizzle olive oil
Salt and pepper dash
Assemble It
Toast the bread and drizzle with olive oil. Make eggs if using.
Top toast with the rest of the ingredients.
This is great to make and reheat the next day as well.
Tomato Toast is a nutritious and flavorful choice. It combines the goodness of whole grains, dairy or eggs for protein, and vegetables, making it a balanced and satisfying meal.
Give our Tomato Toast a try for a simple yet delightful meal. Whether you're looking for a quick breakfast or a light lunch, this recipe offers a delicious way to enjoy wholesome ingredients in a flavorful combination. Perfect for any time of day!